Publix 

Publix Plain Cake Donuts 10 oz

NET WT 10 OZ (283 g)
041415482913

Contains Bioengineered Food Ingredients

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains bioengineered food ingredients.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
General Information

GMO Info

Contains bioengineered food ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
    Contains
  • Milk
    Contains
  • Soy
    Contains
  • Wheat
    Contains
  • Eggs
  • Milk
  • Soy
  • Wheat
  • Contains wheat, soy, milk, and eggs.
Sustainability

220

Calories

5

Sat Fat (g)

300

Sodium (mg)

7

Total Sugars (g)

Nutrition Facts
6 serving(s) per container
Serving Size
1 donut (47g/1.7oz)
Amount Per Serving  
Calories
220
% Daily Value
Total Fat   13g
17%
Saturated Fat   5g
27%
Trans Fat   0g
Cholesterol   < 5mg
1%
Sodium   300mg
13%
Total Carbohydrates   23g
8%
Dietary Fiber   < 1g
3%
Total Sugars   7g
Includes 7g Added Sugars
14%
Protein   2g
Vitamin D   0mcg
0%
Calcium   10mg
0%
Iron   1.1mg
6%
Potassium   10mg
0%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Enriched Malted Wheat Flour
    • Malt Barley Flour
    • Niacin
    • Reduced Iron
    • Thiamine Mononitrate
    • Riboflavin
    • Folic Acid
  • Water
  • Palm Oil
  • Sugar
  • Soybean Oil
  • Contains 2% or Less of:
    • Soy Flour
    • Leavening
      • Sodium Acid Pyrophosphate
      • Baking Soda
      • Sodium Aluminum Phosphate
      • Monocalcium Phosphate
      • Glucono Delta-Lactone
  • Dextrose
  • Salt
  • Mono-and Diglycerides with BHT and Citric Acid (to Help Protect Flavor)
  • Dried Whole Eggs
  • Nonfat Dry Milk
  • Sodium Propionate (Preservative)
  • Milk Protein Concentrate
  • Vital Wheat Gluten
  • Wheat Starch
  • Potassium Sorbate (Preservative)
  • Natural Flavor
  • Toasted Wheat Germ
  • Cellulose Gum
  • Sodium Stearoyl Lactylate
  • Soy Lecithin
  • Tapioca-Corn Dextrin
  • Guar Gum
  • Extracts of Annatto and Turmeric (Color)
  • Karaya Gum
  • Enriched Flour
    • Wheat Flour
    • Niacin
    • Reduced Iron
    • Thiamine Mononitrate
    • Riboflavin
    • Folic Acid
  • Enzymes
  • Cinnamon

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs|Contains
    Eggs
    Contains
  • Milk|Contains
    Milk
    Contains
  • Soy|Contains
    Soy
    Contains
  • Wheat|Contains
    Wheat
    Contains
About Publix Super Markets, Inc