Hy-Vee 

Hy-Vee Mini Beef Ravioli 15 oz

U.S. Inspected and Passed by Department of Agriculture
NET WT 15 OZ (425 g)
075450017823
Bioengineered
About this Product
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Features And Benefits

  • See nutrition information for sodium content.
  • Per 1 Cup: 230 calories; 3 g sat fat (15% DV); 750 mg sodium (33% DV); 6 g total sugars; 9 g protein (10% DV); 2.4 mg iron (15% DV).

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;

Health & Safety

Best By Date

Best if used by date on can end.

Product Instructions
Microwave: Empty contents into microwave-safe bowl. Cover loosely. Microwave on high power for 1 minute 30 seconds or until warm. Stir before serving.

Stove Top: Empty contents into saucepan. Heat over medium heat until warm, stirring frequently.

Storage Instructions
Refrigerate unused portion.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Soy
  • Wheat
  • Contains: wheat, soy, milk.
Sustainability
Per serving

230

Calories

3

Sat Fat (g)

750

Sodium (mg)

6

Total Sugars (g)


Per container

420

Calories

6

Sat Fat (g)

1320

Sodium (mg)

11

Total Sugars (g)


  • Tomato Puree (Water, Tomato Paste), Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef, Breadcrumbs (Enriched Wheat Flour [Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Dextrose, Salt, Yeast, Soybean Oil), Contains Less than 2% of: High Fructose Corn Syrup, Salt, Textured Soy Protein (Soy Flour, Caramel Color), Food Starch-Modified, Dehydrated Onion, Potassium Chloride, Natural Flavor, Garlic Powder, Carrots, Caramel Color, Enzyme Modified Romano Cheese (Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Disodium Phosphate), Citric Acid, Sugar, Spice Extracts.

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.