Features & Benefits
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Product Instructions
Cooking Instructions: Cooking times may vary depending on oven. If needed, thaw breadsticks enough to easily separate. Conventional Oven: Preheat oven to 425 degrees F. Remove breadsticks from bag and place flat on baking pan. Bake 8 to 10 minutes or until heated through. Tip: For softer breadsticks, wrap in foil before placing in oven. Toaster Oven: Turn oven to 400 degrees F. Remove breadsticks from bag and place flat on baking pan. Bake 8 to 10 minutes or until heated through.
For food safety and quality, product is fully cooked when it reaches an internal temperature of 165 degree F.
Storage Instructions
Keep frozen until ready to use.
Serving Instructions
Try this delicious serving variation: Cheese Breadsticks: Serve with a cup of Hy-Vee pasta sauce for dipping.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
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Contains: wheat, milk. May contain soy.