Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Health & Safety
Best By Date
See bottom for last date to be sold as fresh.
Usage Instructions
Shake well before using.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Sesame
Contains
Soy
Contains
Wheat
Contains
Milk
Soy
Wheat
Sesame
Contains: wheat, soy, milk, sesame.
Sustainability
100
Calories
0
Sat Fat (g)
270
Sodium (mg)
2
Total Sugars (g)
Nutrition Facts
About 10 serving(s) per container
Serving Size
1/4 cup (28g)
Amount Per Serving
Calories
100
% Daily Value
Total Fat 2g
2%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 270mg
11%
Total Carbohydrates 20g
7%
Dietary Fiber 3g
11%
Total Sugars 2g
Includes 2g Added Sugars
4%
Protein 4g
Vitamin D 2mcg
0%
Calcium 50mg
4%
Iron 1mg
6%
Potassium 90mg
4%
Vitamin A 0mcg
0%
Vitamin C 0mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Whole Wheat Bread (Whole Wheat Flour
High Fructose Corn Syrup
Molasses
Honey
Wheat Fiber
Soybean and/or Canola Oil
Yeast
Salt
Mono and Diglycerides
Calcium Propionate
Preservative
Monocalcium Phosphate
Calcium Sulfate
Ammonium Sulfate
DATEM
Sodium Stearoyl Lactylate
Soy Lecithin
Oat Fiber
Whey Solids
Ascorbic Acid
Sesame Seeds
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
