Publix  Aprons

Publix Aprons Meal For One Chicken Cordon Bleu with Roasted Baby Potatoes 1 ea

Inspected for Wholesomeness by U.S. Department of Agriculture
NET WT 12 OZ (340 g)
041415395800
Features & Benefits
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Ready To Cook

Certifications

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GMO Disclosures
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Health & Safety

  • Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hand after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Storage Instructions
Keep refrigerated.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Wheat
  • Contains milk and wheat.
Sustainability

460

Calories

3

Sat Fat (g)

720

Sodium (mg)

4

Total Sugars (g)


  • Boneless Chicken Breast (May Contain Up to 3% of: Absorbed Water)
  • Roasted Baby Potatoes
    • Potatoes
    • Olive Oil
    • Contains 2% or Less of:
      • Butter
        • Cream
        • Salt
      • Dehydrated Garlic
      • Dehydrated Green Bell Pepper
      • Dehydrated Red Bell Pepper
      • Maltodextrin
      • Natural Flavors
      • Nonfat Milk
      • Parmesan Cheese
        • Milk
        • Salt
        • Cultures
        • Enzymes
      • Sea Salt
      • Spices
      • Turmeric [Color]
      • Whey
  • Swiss Cheese
    • Cultured Pasteurized Milk
    • Salt
    • Enzymes
    • Powdered Cellulose [Anticaking]
  • Cooked Ham
    • Cured with:
      • Water
      • Salt
      • Turbinado Sugar
      • Cultured Celery Powder
      • Baking Soda
      • Cherry Powder
      • Sea Salt
  • Panko Bread Crumbs
    • Unbleached Wheat Flour
    • Sugar
    • Yeast
    • Salt
    • Parmesan and Romano Cheese
      • Pasteurized Cow's Milk
      • Cheese Cultures
      • Salt
      • Enzymes
    • Cheese Flavor
      • Maltodextrin
      • Enzyme Modified Butter
        • Milk
        • Starter Culture
        • Enzymes
      • Yeast Extract
      • Nonfat Dry Milk
      • Lactic Acid
    • Salt
    • Spices Including Paprika and Turmeric
    • Onion & Garlic
    • Extractives of Paprika and Turmeric
  • Canola Oil
  • Vinegar
  • Salt
  • Black Pepper
  • Rosemary Extract
    • Canola Oil
    • Rosemary Extract

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.