Hy-Vee 

Hy-Vee Chili Seasoning 1 oz

NET WT 1 OZ (28 g)
075450033458
Bioengineered
Features & Benefits
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GMO Disclosures
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Product Instructions
Preparation Instructions: 1. In large skillet, brown and crumble 1 pound lean ground beef. 2. Stir in 1 can (15 oz) Hy-Vee tomato sauce or 1 can (14.5 oz) Hy-Vee stewed tomatoes. 3. Add 1 packet Hy-Vee chili seasoning. Bring to boil, stirring frequently. 4. Simmer 10 minutes, stirring occasionally. For chili con carne with beans, stir in rinsed and drained (15 oz) can of red, kidney or pinto beans along with tomatoes. For chili con carne with onions, chop 1 small onion and brown with beef in Step 1.

General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Wheat
  • Eggs
  • Milk
  • Soy
  • Contains: wheat. May contain milk, egg and soy.
Sustainability

20

Calories

0

Sat Fat (g)

340

Sodium (mg)

0

Total Sugars (g)


  • Chili Peppers
  • Other Spices and Color
  • Whole Wheat Flour
  • Salt
  • Modified Corn Starch
  • Dehydrated Garlic
  • Contains Less than 2%:
    • Natural Flavor
    • Dextrose
    • Maltodextrin
    • Gum Arabic

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.