Inspected for Wholesomeness by U.S. Department of Agriculture
NET WT 32 OZ (2 LB) 907 g
075450279207
CERTIFICATIONS
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
90% lean/10% fat. No added MSG.
Gluten Free
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Hy-Vee Simple Source Certification: Simple Source is a promise that the product inside is free from unnecessary additives. Look for the Simple Source logo for ingredients you can simply smile about.
GMO Disclosures
;
Health & Safety
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Product Instructions
Prepare from Frozen: Ready to cook no defrosting necessary.
Skillet: 1. Lightly oil and preheat skillet to medium-high heat. Add frozen burgers and cook 6 to 8 minutes. 2. Turn burgers and continue cooking 6 to 8 minutes or until burgers reach internal temperature of 165 degrees F.
Outdoor Grill: 1. Lightly oil and preheat grill to medium high heat add frozen burgers and cook 6 to 8 minutes. 2. Turn burgers and continue cooking 6 to 8 minutes or until burgers reach internal temperature of 165 degrees F.
Storage Instructions
Keep frozen.
General Information
Product Allergens
Sustainability
170
Calories
2.5
Sat Fat (g)
280
Sodium (mg)
1
Sugars (g)
Nutrition Facts
Serving Size 1 burger (112g/4oz)
Serving(s) Per Container 8
Amount Per Serving
Calories 170
Calories from Fat 90
% Daily Value
Total Fat 9g
14%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 85mg
28%
Sodium 280mg
12%
Total Carbohydrates 1g
0%
Dietary Fiber 0g
0%
Sugars 1g
Protein 21g
41%
Vitamin A
0%
Vitamin C
0%
Calcium
2%
Iron
8%
Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Turkey
Contains 2% or Less of:
Natural Flavor
Spice
Onion
Garlic
Sugar
Salt
Dextrose
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
This product does not contain any of these common food allergens.