Publix 

Publix Cookies & Cream Bar Cake 16 oz

NET WT 16 OZ (1 LB) 454 g
041415307919

Contains Bioengineered Food Ingredients

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains bioengineered food ingredients.

Ingredient Information

Made with Oreo.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
General Information

GMO Info

Contains bioengineered food ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
    Contains
  • Milk
    Contains
  • Soy
    Contains
  • Wheat
    Contains
  • Eggs
    Shared Facility
  • Milk
    Shared Facility
  • Peanuts
    Shared Facility
  • Soy
    Shared Facility
  • Tree Nuts
    Shared Facility
  • Wheat
    Shared Facility
  • Eggs
  • Milk
  • Soy
  • Wheat
  • Tree Nuts
  • Eggs
  • Milk
  • Peanuts
  • Soy
  • Wheat
  • Contains milk, eggs, soy, and wheat. Processed on equipment that processes soy, milk, eggs, peanuts, tree nuts, and wheat.
Sustainability

320

Calories

7

Sat Fat (g)

250

Sodium (mg)

27

Total Sugars (g)

Nutrition Facts
6 serving(s) per container
Serving Size
1/6 cake (76g)
Amount Per Serving  
Calories
320
% Daily Value
Total Fat   17g
22%
Saturated Fat   7g
37%
Trans Fat   0g
Cholesterol   35mg
12%
Sodium   250mg
11%
Total Carbohydrates   40g
15%
Dietary Fiber   < 1g
3%
Total Sugars   27g
Includes 26g Added Sugars
52%
Protein   3g
Vitamin D   0.1mcg
0%
Calcium   50mg
4%
Iron   1.8mg
10%
Potassium   290mg
6%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Sugar
  • Bleached Enriched Flour
    • Wheat Flour
    • Niacin
    • Reduced Iron
    • Thiamine Mononitrate
    • Riboflavin
    • Folic Acid
  • Eggs
  • Nonfat Milk
  • Palm Oil
  • Butter (Pasteurized Cream)
  • Soybean Oil
  • Cocoa Processed with Alkali
  • Cornstarch
  • Whey (Milk)
  • Leavening
    • Sodium Acid Pyrophosphate
    • Baking Soda
    • Monocalcium Phosphate
    • Calcium Phosphate
  • Palm and/or Canola Oil
  • Monoglycerides
  • Modified Food Starch (Corn)
  • Salt
  • Dextrose
  • Soy Lecithin
  • Natural and Artificial Flavors
  • Hydrogenated Palm Kernel and/or Palm Oil
  • Sodium Stearoyl Lactylate
  • Gums
    • Cellulose
    • Guar
    • Xanthan
  • Water
  • Guar Gum
  • High Fructose Corn Syrup
  • Polysorbate 60
  • Canola Oil
  • Color Added
  • Cinnamon
  • Buttermilk
  • Cocoa Powder
  • Chocolate
  • Milkfat
  • Sorbitan Monostearate
  • Vanillin (Artificial Flavor)

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs|Contains
    Eggs
    Contains
  • Milk|Contains
    Milk
    Contains
  • Soy|Contains
    Soy
    Contains
  • Wheat|Contains
    Wheat
    Contains
  • Eggs|Shared Facility
    Eggs
    Shared Facility
  • Milk|Shared Facility
    Milk
    Shared Facility
  • Peanuts|Shared Facility
    Peanuts
    Shared Facility
  • Soy|Shared Facility
    Soy
    Shared Facility
  • Tree Nuts|Shared Facility
    Tree Nuts
    Shared Facility
  • Wheat|Shared Facility
    Wheat
    Shared Facility
About Publix Super Markets, Inc

Sustainability

Item / Package Sustainability

Recycle Codes:

Polyethylene terephthalate