Publix Large Curd 4% Milkfat Minimum Cottage Cheese 24.0 oz
NET WT 24 OZ (1 LB 8 OZ) 680g
00041415047655
CERTIFICATIONS
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
Health & Safety
Best By Date
Best when used by date stamped on bottom of cup.
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Sustainability
110
Calories
3
Sat Fat (g)
410
Sodium (mg)
3
Total Sugars (g)
Nutrition Facts
6 serving(s) per container
Serving Size
1/2 cup (112g)
Amount Per Serving
Calories
110
% Daily Value
Total Fat 5g
17%
Saturated Fat 3g
16%
Trans Fat 0g
Cholesterol 20mg
7%
Sodium 410mg
18%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Total Sugars 3g
Includes 0g Added Sugars
0%
Protein 12g
Vitamin D 0mcg
0%
Calcium 90mg
8%
Iron 0.1mg
0%
Potassium 115mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Cultured Pasteurized Grade A Nonfat Milk
Milk
Cream
Salt
Grade A Whey
Maltodextrin
Guar Gum
Citric Acid
Carrageenan
Locust Bean Gum
Potassium Sorbate (Preservative) and Natural Flavors
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
Polypropylene