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Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Health & Safety
Container is not microwaveable.
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Eggs
Contains: egg.
Sustainability
440
Calories
5
Sat Fat (g)
770
Sodium (mg)
3
Total Sugars (g)
Nutrition Facts
Serving Size
1 container (227g)
Amount Per Serving
Calories
440
% Daily Value
Total Fat 32g
41%
Saturated Fat 5g
26%
Trans Fat 0g
Cholesterol 60mg
19%
Sodium 770mg
34%
Total Carbohydrates 33g
12%
Dietary Fiber 3g
12%
Total Sugars 3g
Includes < 1g Added Sugars
1%
Protein 6g
Vitamin D 0.2mcg
0%
Calcium 30mg
2%
Iron 1.5mg
8%
Potassium 940mg
20%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Potatoes
Mayonnaise
Soybean Oil
Egg Yolks with Salt
Water
Vinegar
Sugar
Corn Syrup
Salt
Spice
Onion Powder
Garlic Powder
Calcium Disodium EDTA [Preservative]
Celery
Hard Cooked Eggs
Eggs
Water
Citric Acid
Sodium Benzoate and Nisin [Preservatives]
Onion
Mustard
Water
Distilled Vinegar
Mustard Seed
Salt
Turmeric
Seasoning Mix
Salt
Mustard Seed
Dehydrated Parsley
Sodium Benzoate and Potassium Sorbate [Preservatives]
Guar and Xanthan Gum
Red Peppers
Red Bell Peppers
Water
Citric Acid
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
