Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
KOF-K Kosher Supervision
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Soy
Contains
Wheat
Contains
Peanuts
Shared Facility
Tree Nuts
Shared Facility
Eggs
Milk
Soy
Wheat
Tree Nuts
Peanuts
Contains wheat, eggs, milk, and soy. Processed on equipment that also processes peanut and tree nuts.
Sustainability
330
Calories
9
Sat Fat (g)
140
Sodium (mg)
31
Total Sugars (g)
Nutrition Facts
4 serving(s) per container
Serving Size
1 brookie (85g)
Amount Per Serving
Calories
330
% Daily Value
Total Fat 15g
19%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 140mg
6%
Total Carbohydrates 46g
17%
Dietary Fiber 1g
4%
Total Sugars 31g
Includes 31g Added Sugars
62%
Protein 4g
Vitamin D 0mcg
0%
Calcium 20mg
2%
Iron 2mg
10%
Potassium 169mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Cane Sugar
Wheat Flour (Unbleached and Unbromated)
Butter
Cream
Natural Flavors
Organic Eggs
Semisweet Chocolate Chips
Sugar
Unsweetened Chocolate
Cocoa Butter
Soy Lecithin
Salt
Vanilla
Cocoa Processed with Alkali
Light Brown Sugar
Water
Natural Vanilla Flavor
Salt
Baking Powder
Sodium Acid Pyrophosphate
Tapioca Starch
Sodium Bicarbonate
Monocalcium Phosphate
Baking Soda
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
