Lowes Foods French Fry Crust Cheeseburger Pizza 24.35 oz
U.S. Inspected and Passed by Department of Agriculture
NET WT 24.35 OZ (1 LB 8.35 OZ) 690g
741643052796
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No Artificial Ingredients
Per 1/5 Pizza Serving: 350 calories; 7 g sat fat (33% DV); 770 mg sodium (33% DV); 5 g total sugars.
Ingredient Information
Made with French fry crust.
No Artificial Colors
No Artificial Flavors
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Product Instructions
Cook thoroughly.
Cooking Instructions: 1. Do not defrost pizza. Cook from frozen. 2. Preheat oven to 425 degrees F. 3. Remove plastic wrap. 4. Place pizza directly on center rack and bake for 15-18 minutes or until cheese starts to brown. 5. Check pizza after 15 minutes since ovens vary in temperature so you may have to adjust baking time. 6. Remove pizza and let stand 3 minutes - use caution when handling hot pizza. 7. Cut and serve. 8. Do not eat pizza without cooking and cook to 160 degrees F for food safety.
Storage Instructions
Keep frozen.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Soy
Contains
Wheat
Contains
Eggs
Milk
Soy
Wheat
Contains: wheat, milk, egg, and soy.
Sustainability
350
Calories
7
Sat Fat (g)
770
Sodium (mg)
5
Total Sugars (g)
Nutrition Facts
5 serving(s) per container
Serving Size
1/5 pizza (138g/4.9oz)
Amount Per Serving
Calories
350
% Daily Value
Total Fat 16g
20%
Saturated Fat 7g
33%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 770mg
33%
Total Carbohydrates 40g
14%
Dietary Fiber 2g
6%
Total Sugars 5g
Includes 4g Added Sugars
7%
Protein 14g
Vitamin D 0.1mcg
0%
Calcium 170mg
15%
Iron 2.8mg
15%
Potassium 200mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
French Fry Crust:
Wheat Flour
Water
French Fries
Potatoes
Expeller Pressed Canola Oil
Sea Salt
Sunflower Oil
Honey
Yeast
Seasoning
Salt
Dextrose
Paprika
Yeast Extract
Sugar
Dehydrated Garlic
Dehydrated Onion
Spice
Salt
Cheese Blend:
Mozzarella Cheese
Pasteurized Milk
Cheese Cultures
Salt
Enzymes
Cheddar Cheese
Pasteurized Milk
Salt
Cheese Cultures
Enzymes
Annatto [Color]
Sauce:
Ketchup
Tomato Concentrate
Water
Tomato Paste
Sugar
Vinegar
Sea Salt
Dehydrated Onion
Natural Flavors
Garlic Powder
Mustard
Water
Vinegar
No. 1 Mustard Seed
Salt
Turmeric
Paprika
Spices
Garlic Powder
Natural Flavor
Water
Soybean Oil
Egg Whites
Egg Yolks
Modified Food Starch
Distilled Vinegar
Salt
Sugar
Sodium Alginate
Xanthan Gum
Dehydrated Garlic
Spice
Lemon Juice Concentrate
Hamburger:
Beef
Salt
Sugar
Spices
Onion Powder
Garlic Powder
Fire Roasted Tomatoes
Uncured Bacon (No Nitrites or Nitrates Added Except Those Naturally Occurring in Sea Salt and Celery Powder):
Pork
Water
Sea Salt
Sugar
Celery Powder
Natural Flavors
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
