Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Per 2/3 Cup Serving: 110 calories; 0 g sat fat (0% DV); 85 mg sodium (4% DV); 10 g total sugars.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Soy
Contains
Soy
Contains: soy.
Sustainability
110
Calories
0
Sat Fat (g)
85
Sodium (mg)
10
Total Sugars (g)
Nutrition Facts
About 6 serving(s) per container
Serving Size
2/3 cup (29g)
Amount Per Serving
Calories
110
% Daily Value
Total Fat 1g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 85mg
4%
Total Carbohydrates 23g
8%
Dietary Fiber 1g
4%
Total Sugars 10g
Includes 10g Added Sugars
20%
Protein 1g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 90mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Corn Syrup
Popcorn
Sugar
Molasses
Coconut Oil
Canola Oil
Baking Soda
Salt
Lecithin (Soy)
Natural and Artificial Flavor
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
