Hy-Vee 

Hy-Vee Fresh Steam Diced Beets 10 oz

NET WT 10 OZ (284 g)
075450275933
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of USA.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

Hy-Vee Simple Source Certification: Simple Source is a promise that the product inside is free from unnecessary additives. Look for the Simple Source logo for ingredients you can simply smile about.

GMO Disclosures
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Product Instructions
Microwave: Do not pierce bag. 1. Place unopened bag in microwave with directions side up. 2. Cook on high 4-1/2 to 5-1/2 minutes. Bag will inflate during cooking and release steam. A whistling sound may be heard. 3. Let stand 1 minute in microwave. 4. Carefully remove from microwave, holding at corners, and open bag over serving dish, avoiding steam. 5. Pour and enjoy! Note: Because of differences in microwaves, heating times may vary.
Not ready to eat. For food safety and quality, cook to a temperature of 165 degrees F. Keep frozen until ready to use. Do not refreeze or overcook.

Stovetop: 1. Place vegetables in minimum amount of boiling water. 2. Cook until tender, approximately 5 to 7 minutes. 3. Season to taste and serve.
Not ready to eat. For food safety and quality, cook to a temperature of 165 degrees F. Keep frozen until ready to use. Do not refreeze or overcook.

Storage Instructions
Keep frozen.
General Information

Country of Origin Statement

Product Country of Origin: Product of USA.

Product Allergens

Sustainability

35

Calories

0

Sat Fat (g)

65

Sodium (mg)

6

Total Sugars (g)


  • Beets

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

This product does not contain any of these common food allergens.