Stater Bros. Markets Premium Hot Pork Sausage 16 oz
U.S. Inspected and Passed by Department of Agriculture
NET WT 16 OZ (1 LB) 454g
074175034177
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Country of Origin Statement
Product Country of Origin: Product of USA.
No Artificial Colors
No Artificial Flavors
No Artificial Preservatives
Ready To Cook
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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Health & Safety
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Product Instructions
Cooking Directions: Preheat a skillet over medium-low heat. Add 1 tbsp of oil. Slice sausage Chub into 1/2-inch patties. Place on a flat surface and press down with the palm of hand until it is 1/4-inch thick. Take a fork and poke holes on the entire surface of the patty. Place the patty in the skillet. Cook for 5 to 7 minutes on each side, turning often for even browning. Cook the sausage until it reaches an internal temperature of 165 degrees F as measured by a food thermometer.
Storage Instructions
Previously handled frozen for your protection. Refreeze or keep refrigerated.
General Information
Country of Origin Statement
Product Country of Origin: Product of USA.
Product Allergens
Sustainability
180
Calories
5
Sat Fat (g)
660
Sodium (mg)
0
Sugars (g)
Nutrition Facts
Serving Size 2 oz raw (56g)
Serving(s) Per Container 8
Amount Per Serving
Calories 180
Calories from Fat 140
% Daily Value
Total Fat 16g
25%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 45mg
15%
Sodium 660mg
28%
Total Carbohydrates 1g
1%
Dietary Fiber 0g
0%
Sugars 0g
Protein 8g
Vitamin A
0%
Vitamin C
90%
Calcium
0%
Iron
2%
Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Pork
Seasoning
Salt
Spices
Dextrose
Sugar
Rice Concentrate
Natural Flavor
Less than 2%:
Sunflower Oil Added as a Processing Aid
Dry Vinegar
Natural Flavor
Rosemary Extract
Maltodextrin
Natural Flavor
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
This product does not contain any of these common food allergens.
