Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Ultra-Pasteurized
Fat Free
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
Health & Safety
Do not use if seal under cap is broken.
Best By Date
For best qualtiy, use within 7 days after opening.
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains milk.
Sustainability
25
Calories
0
Sat Fat (g)
20
Sodium (mg)
2
Total Sugars (g)
Nutrition Facts
32 serving(s) per container
Serving Size
2 tbsp (30mL)
Amount Per Serving
Calories
25
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol < 5mg
1%
Sodium 20mg
1%
Total Carbohydrates 4g
1%
Dietary Fiber 0g
0%
Total Sugars 2g
Includes 0g Added Sugars
0%
Protein < 1g
Vitamin D 0mcg
0%
Calcium 30mg
2%
Iron 0mg
0%
Potassium 60mg
0%
Vitamin A 20mcg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Fat Free Milk
Corn Syrup Solids
Cream (Adds a Trivial Amount of Fat)
Mono and Diglycerides
Dipotassium Phosphate
Sodium Citrate
Gum Arabic
Artificial Color (Not in Regular Half & Half)
Carrageenan
Vitamin A Palmitate (Not in Regular Half & Half)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.