Publix 

Publix Reduced Sodium New England Style Clam Chowder 18.8 oz

NET WT 18.8 OZ (1 LB 2.8 OZ) 533 g
041415030374
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

48% less sodium than regular Publix New England style clam chowder (regular clam chowder has 800 mg of sodium per serving, reduced sodium clam chowder has 410 mg per serving).

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;

Health & Safety

Best By Date

Best if used by date on end of can.

Storage Instructions
Refrigerate any unused portion in separate container.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Soy
  • Wheat
  • Contains milk, wheat, and soy.
Sustainability
Per serving

130

Calories

0.5

Sat Fat (g)

410

Sodium (mg)

2

Total Sugars (g)


Per container

290

Calories

1

Sat Fat (g)

900

Sodium (mg)

4

Total Sugars (g)


  • Clam Stock
  • Potatoes
  • Clam Meat
  • Celery
  • Contains Less than 2% of:
    • Modified Food Starch
    • Soybean Oil
    • Wheat Flour
    • Titanium Dioxide (Color)
    • Sugar
    • Sea Salt
    • Potassium Chloride
    • Cream
    • Natural Flavor
    • Salt
    • Dehydrated Onions
    • Parsley Flakes
    • Calcium Carbonate
    • Soy Protein Concentrate
    • Buttermilk
    • Yeast Extract
    • Sodium Tripolyphosphate

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

About Publix Super Markets, Inc

Sustainability

Item / Package Sustainability
E-z open lid.