Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Per 1/2 Cup: 210 calories; 1.5 g sat fat (8% DV); 390 mg sodium (17% DV); 7 g total sugars.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Eggs
Contains: egg.
Sustainability
210
Calories
1.5
Sat Fat (g)
390
Sodium (mg)
7
Total Sugars (g)
Nutrition Facts
About 10 serving(s) per container
Serving Size
1/2 cup (140g)
Amount Per Serving
Calories
210
% Daily Value
Total Fat 10g
13%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 390mg
17%
Total Carbohydrates 28g
10%
Dietary Fiber 2g
7%
Total Sugars 7g
Includes 6g Added Sugars
12%
Protein 2g
Vitamin D 0mcg
0%
Calcium 14mg
2%
Iron 0mg
0%
Potassium 361mg
8%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Potatoes
Salad Dressing
Soybean Oil
Water
Vinegar
Sugar
Food Starch-Modified
Egg Yolks
Salt
Spices
Onion Powder
Calcium Disodium EDTA [to Protect Flavor]
Natural Flavors
Onion
Mustard
Water
Vinegar
1 Grade Mustard Seed
Salt
Turmeric
Paprika
Spices
Garlic Powder
Natural Flavor
Dijon Mustard
Water
Mustard Seed
Vinegar
Salt
White Wine
Citric Acid
Tartaric Acid
Turmeric
Spices
Sugar
Water
Potassium Sorbate (Preservative)
Sodium Benzoate (Preservative)
Salt
Yellow Food Coloring
Water
Yellow 5
Yellow 6
Citric Acid
Sodium Benzoate [Preservative]
Black Pepper
Beta Carotene (Color)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
