Publix Deli 

Publix Deli Old-Fashioned Cornbread Dressing 40.0 OZ

NET WT 40 OZ (2.5 LB) 1.13 kg
00041415060616
Features & Benefits
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Ready To Heat

Certifications

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GMO Disclosures
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Product Instructions
Cooking Instructions: Allow product to thaw in refrigerator before heating. For Best Results: Bake in a conventional oven. Cook thoroughly before eating. Conventional Oven Instructions: Preheat oven to 325 degrees F. Remove plastic lid and seal from container. Cover container with aluminum foil and place on baking sheet. Bake for 40 minutes; uncover and stir. Increase oven to 375 degrees F and bake 15-20 more minutes and until 165 degrees F. Ovens vary; adjust time as needed. Microwave Instructions: Remove plastic lid from packaging. Vent by pulling one corner of film back. Microwave on medium-high (100% power) for 12-15 minutes, stirring occasionally, until thoroughly heated and 165 degrees F. Microwave ovens vary; adjust time as needed.

Storage Instructions
Previously frozen. Keep refrigerated.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
  • Milk
  • Wheat
  • Contains eggs, milk, and wheat.
Sustainability

220

Calories

1.5

Sat Fat (g)

600

Sodium (mg)

3

Total Sugars (g)


  • Chicken Broth
    • Water
    • Chicken Base
      • Chicken Broth
      • Salt
      • Chicken Fat
      • Dextrose
      • Potato Flour
      • Natural Flavor
      • Carrot and Onion Juice Concentrates
  • Stuffing Crumbs
    • Wheat Flour
    • Cane Sugar
    • Yeast
    • Caramel Color
    • Sea Salt
    • Canola Oil
  • Onion
  • Cornbread Crumbs
    • Enriched Wheat Flour
      • Niacin
      • Reduced Iron
      • Thiamine Mononitrate
      • Riboflavin
      • Folic Acid
    • Yellow Corn Flour
    • Yellow Corn Meal
    • Farina [Wheat]
    • Leavening
      • Sodium Bicarbonate
      • Sodium Acid Pyrophosphate
      • Monocalcium Phosphate
    • Contains Less than 2% of:
      • Sugar
      • Distilled Vinegar
      • Salt
      • Wheat Gluten
      • Dough Conditioners
        • Sodium Stearoyl Lactylate
        • Ascorbic Acid
        • L-Cysteine Monohydrochloride
      • Yeast
      • Spice Extractive
      • Extractive of Annatto [Color]
      • Extractives of Turmeric [Color] and Paprika [Color]
  • Canola Oil
  • Celery
  • Carrots
  • Eggs
  • Butter
    • Pasteurized Cream
    • Salt
  • Natural Butter Flavor
    • Whey Powder
    • Salt
    • Natural Flavor
  • Salt
  • Cultured Sugar
  • Maltodextrin
  • Sugar
  • Natural Flavor
  • Spices
  • Garlic
  • Yeast Extract

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.