Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Best if used by date on package.
Storage Instructions
Keep refrigerated.
Serving Instructions
Saute or finish seafood or chicken. Add flavor to rice, pasta, or couscous. Stir into boiled red creamer potaotes.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
