Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep away meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Product Instructions
Cooking Instructions: Preheat oven to 375 degrees F. Remove plastic film and divider. Bake uncovered 26-28 minutes(a) and until 165 degrees F. (a) Ovens and air fryers vary; adjust time as needed.
Air Fryer: Preheat air fryer to 350 degrees F. Remove plastic film and divider. Air-fry uncovered 20-25 minutes (a) and until 165 degrees F. (a) Ovens and air fryers vary; adjust time as needed.
Storage Instructions
Keep refrigerated.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
