Good Graces Gluten Free Pancake & Waffle Mix 18 oz
NET WT 18 OZ (1 LB 2 OZ) 510 g
075450268782
CERTIFICATIONS
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Gluten Free
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
GFCO Certified Gluten Free
GMO Disclosures
;
Product Instructions
Bake: Baking Instructions: All you do: 1. In mixing bowl, combine milk, vegetable oil and pancake mix according to directions below. 2. Grease a nonstick skillet or griddle with non stick cooking spray; turn on heat. 3. Pour about 1/4 cup of batter for each pancake onto skillet or griddle and cook 2 minutes. 4. Flip pancake over and cook an additional 2 minutes. Number of Pancakes: 7. Mix: 1 cup. Milk: 3/4 cup. Vegetable Oil: 2 teaspoons. Number of Pancakes: 14. Mix: 2 cups. Milk: 1 1/2 cups. Vegetable Oil: 2 tablespoons. Number of Pancakes: 21. Mix: 3 cups. Milk: 2 1/4 cups. Vegetable Oil: 2 tablespoons + 1 teaspoons.
General Information
Product Allergens
Sustainability
80
Calories
0
Sat Fat (g)
300
Sodium (mg)
3
Total Sugars (g)
Nutrition Facts
21 serving(s) per container
Serving Size
amount of mix in 1 - 4 inch pancake (24g)
Amount Per Serving
Calories
80
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 0mg
0%
Sodium 300mg
13%
Total Carbohydrates 19g
7%
Dietary Fiber 0g
0%
Total Sugars 3g
Includes 3g Added Sugars
6%
Protein 1g
Vitamin D 0mcg
0%
Calcium 10mg
0%
Iron 0.1mg
0%
Potassium 10mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
White Rice Flour
Potato Starch
Granulated Sugar
Double Acting Ngmo Baking Powder
Tapioca Starch
Natural Vanilla Flavor
Purified Sea Salt Treated
Xanthan Gum
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
This product does not contain any of these common food allergens.
