Hy-Vee 

Hy-Vee Cherry Pie 4 oz

NET WT 4 OZ (113 g)
075450250695
About this Product
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Features And Benefits

  • Real fruit filling
  • See nutrition information for total fat and saturated fat content.
  • Per 1 Pie: 390 calories; 9 g sat fat (45% DV); 460 mg sodium (20% DV); 29 g total sugars; 2 mg iron (10% DV).

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

PAREVE

GMO Disclosures
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Health & Safety

  • May contain pits or pit fragments.

Product Instructions
Ready to eat or try them warm. Microwave Instructions: 1. Place carton in center of microwave. 2. Microwave on medium 15 to 20 seconds. 3. Carefully remove carton from microwave. Caution: Filling may be hot.

General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Soy
  • Wheat
  • Contains: soy, wheat.
Sustainability

390

Calories

9

Sat Fat (g)

460

Sodium (mg)

29

Total Sugars (g)


  • Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Fructose Corn Syrup, Cherries, Palm Oil and Fractionated Palm Oil, Water, Sugar, Food Starch-Modified (Corn), Contains Less than 2% of Each of the Following: Salt, Preservatives (Sodium Propionate, Sodium Benzoate, Citric Acid), Cornstarch, Xanthan Gum, Wheat Flour, Malted Barley Flour, Dextrose, Calcium Carbonate, Agar, Red 40, Natural Flavors, Mono and Diglycerides, Sorbitan Monostearate, Soy Lecithin.

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.