Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
See nutrition information for total fat, saturated fat and sodium content.
100 calories per 1/4 cup.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Proudly Wisconsin Cheese (Dairy Farmers of Wisconsin)
GMO Disclosures
;
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
100
Calories
4.5
Sat Fat (g)
360
Sodium (mg)
0
Total Sugars (g)
Nutrition Facts
about 5 serving(s) per container
Serving Size
1/4 cup (28g)
Amount Per Serving
Calories
100
% Daily Value
Total Fat 8g
10%
Saturated Fat 4.5g
23%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 360mg
15%
Total Carbohydrates 2g
1%
Dietary Fiber < 1g
3%
Total Sugars 0g
Includes 0g Added Sugars
0%
Protein 5g
11%
Vitamin D
0%
Calcium
8%
Iron
0%
Potassium
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Blue Cheese
Cultured Pasteurized Milk
Salt
Enzymes
Penicillium Roqueforti
Powdered Cellulose (to Prevent Caking)
Natamycin (a Natural Mold Inhibitor)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
Polypropylene