Hy-Vee 

Hy-Vee Multi-Grain Bread 20 oz

NET WT 20 OZ (1 LB 4 OZ) 567 g
075450095845
Bioengineered
About this Product
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Features And Benefits

  • Per 1 Slice: 70 calories; 0 g sat fat (0% DV); 110 mg sodium (5% DV); 2 g total sugars.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Soy
  • Wheat
  • Contains: wheat, soy.
Sustainability

70

Calories

0

Sat Fat (g)

110

Sodium (mg)

2

Total Sugars (g)


  • Whole Wheat Flour, Water, Wheat Gluten, Whole Grains (Wheat, Rye, Oats, Barley, Triticale, Corn, Millet), Yeast, Honey, Bulgur Wheat, Vegetable Oil (Soybean), Sugar, Brown Sugar, Salt, Grain Vinegar, Calcium Propionate (Preservative), Wheat Bran, DATEM, Cellulose Gum, Ethoxylated Mono- and Diglycerides, Monoglycerides, Monocalcium Phosphate, Ground Flaxmeal, Soy Lecithin, Potassium Iodate.

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.