Hy-Vee 

Hy-Vee Caramelized Onion Dip 10 oz

NET WT 10 OZ (284 g)
075450282016
Features & Benefits
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Certifications

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GMO Disclosures
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Storage Instructions
Keep refrigerated.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
  • Milk
  • Contains: egg, milk.
Sustainability

80

Calories

3

Sat Fat (g)

230

Sodium (mg)

2

Total Sugars (g)


  • Sour Cream
    • Cultured Cream
    • Nonfat Dry Milk
    • Gelatin
  • Caramelized Onion
    • Onion
    • Less than 2% of:
      • Natural Onion Flavoring
        • Gum Arabic
        • Natural Flavors
        • Rice Concentrate
        • Maltodextrin
  • Cream Cheese
    • Milk
    • Cream
    • Cheese Culture
    • Salt
    • Carob Bean Gum
    • Guar Gum
  • Mayonnaise
    • Soybean Oil
    • Water
    • Distilled Vinegar
    • Egg Yolks
    • Whole Eggs
    • Sugar
    • Salt
    • Spices
    • Citric Acid
    • Lemon Juice Concentrate
  • Light Brown Sugar
    • Sugar
    • Molasses
  • Worcestershire Sauce
    • Distilled Vinegar
    • Molasses
    • Corn Syrup
    • Water
    • Salt
    • Caramel Color
    • Garlic Powder
    • Sugar
    • Spices
    • Tamarind
    • Natural Flavor
  • Caramelized Onion Base
    • Caramelized Onion
      • Onion
      • Organic Cane Sugar
    • Natural Flavor
      • Corn Syrup
      • Natural Flavor
      • Molasses
    • Salt
    • Yeast Extract
    • Onion Powder
    • Potato Flour
  • Vegetable Base
    • Cooked Vegetables
      • Carrot
      • Onion
      • Celery
    • Salt
    • Sugar
    • Corn Oil
    • Potato Flour
    • Natural Flavor
    • Maltodextrin
    • Carrot Powder
  • Salt
  • Cultured Skim Milk
  • Modified Corn Starch
  • Dehydrated Onion
  • Garlic
  • Citric Acid
  • Spice
  • Water

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.