Hy-Vee 

Hy-Vee Lemon Pie 4 oz

NET WT 4 OZ (113 g)
075450250701
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

PAREVE

GMO Disclosures
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Product Instructions
Microwave Instructions: 1. Place carton in center of microwave. 2. Microwave on medium 15 to 20 seconds. 3. Carefully remove carton from microwave.
Caution: Filling may be hot!

General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Soy
  • Wheat
  • Contains: soy, wheat.
Sustainability

400

Calories

9

Sat Fat (g)

510

Sodium (mg)

30

Total Sugars (g)


  • Enriched Flour
    • Wheat Flour
    • Niacin
    • Reduced Iron
    • Thiamine Mononitrate
    • Riboflavin
    • Folic Acid
  • High Fructose Corn Syrup
  • Water
  • Palm Oil and Fractionated Palm Oil
  • Sugar
  • Food Starch-Modified (Corn)
  • Contains Less than 2% of Each of the Following:
    • Salt
    • Sodium Propionate (Preservative)
    • Corn Starch
    • Sodium Citrate
    • Wheat Flour
    • Malted Barley Flour
    • Xanthan Gum
    • Natural Flavor
    • Sodium Benzoate (Preservative)
    • Citric Acid (Preservative)
    • Dextrose
    • Calcium Carbonate
    • Corn Syrup Solids
    • Agar-Agar
    • Tocopherols (Preservative)
    • Yellow 5
    • Yellow 6
    • Mono- and Diglycerides
    • Sorbitan Monostearate
    • Soy Lecithin

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.