Hy-Vee 

Hy-Vee Quick Enriched Farina Creamy Wheat 28 oz

NET WT 28 OZ (1 LB 12 OZ) 794 g
075450082470
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of Canada.

Cooks in 2-1/2 minutes

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

GMO Disclosures
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Product Instructions
Stove Instructions: 1 serving; 1-1/4 cups water (or milk); 3 tablespoons farina; 1/8 teaspoon salt (optional) (for low sodium diets, omit salt); 2 serving; 2 cups water (or milk); 1/3 tablespoons farina; 1/4 teaspoon salt (optional) (for low sodium diets, omit salt); 4 serving; 4 cups water (or milk); 3/4 tablespoons farina; 1/2 teaspoon salt (optional) (for low sodium diets, omit salt). 1. Boil water or milk and salt. 2. Gradually stir in quick farina. 3. Cook uncovered 2-1/2 minutes over medium heat or until desired texture; stir frequently.
Caution: bowl and contents may be hot. Store in a cool, dry place.

Microwave (1 serving): 1. Combine water or milk, salt and quick farina in microwave-safe bowl. 2. Microwave on high 1 minute; stir. Microwave an additional 1 to 2 minutes or until desired texture. Keep watch to prevent boil over. Stir before serving. Since microwave ovens vary in power, you may need to adjust your cooking time.
Caution: bowl and contents may be hot. Store in a cool, dry place.

Storage Instructions
Store in a cool, dry place.
General Information

Country of Origin Statement

Product Country of Origin: Product of Canada.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Wheat
  • Tree Nuts
  • Milk
  • Soy
  • Contains: wheat. May contain milk, soy and tree nuts.
Sustainability

110

Calories

0

Sat Fat (g)

95

Sodium (mg)

0

Total Sugars (g)


  • Wheat Farina
  • Calcium Carbonate
  • Defatted Wheat Germ
  • Disodium Phosphate (Disodium Phosphate Added for Quick Cooking)
  • Salt
  • Vitamin A Palmitate
  • Reduced Iron
  • Niacinamide (One of the B Vitamins)
  • Pyridoxine Hydrochloride (One of the B Vitamins)
  • Thiamine Mononitrate (One of the B Vitamins)
  • Riboflavin (One of the B Vitamins)
  • Folic Acid (One of the B Vitamins)

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.