Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
No MSG
No High Fructose Corn Syrup
No MSG
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Storage Instructions
Keep refrigerated after opening.
Usage Instructions
Shake well before use.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Eggs
Milk
Contains: milk, eggs.
Sustainability
110
Calories
1.5
Sat Fat (g)
240
Sodium (mg)
1
Total Sugars (g)
Nutrition Facts
About 24 serving(s) per container
Serving Size
2 Tbsp (30mL)
Amount Per Serving
Calories
110
% Daily Value
Total Fat 11g
14%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 240mg
10%
Total Carbohydrates 2g
1%
Dietary Fiber 0g
0%
Total Sugars 1g
Includes 1g Added Sugars
2%
Protein 0g
Vitamin D 0mcg
0%
Calcium 6mg
0%
Iron 0mg
0%
Potassium 14mg
0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Water
Vegetable Oil (Soybean Oil and/or Canola Oil)
Buttermilk
Cultured Pasteurized Skim Milk
Milk
Nonfat Dry Milk
Salt
Sugar
Egg Yolks
Salt
Less than 2% of:
Modified Food Starch
Distilled Vinegar
Phosphoric Acid
Natural Buttermilk Flavor
Sweet Cream Buttermilk Powder
Natural Butter Flavor
Maltodextrin
Whole Milk Powder
Cultured Buttermilk
Citric Acid
Salt
Titanium Dioxide (Color)
Lactic Acid
Garlic (Dried)
Disodium Phosphate
Xanthan Gum
Spices
Potassium Sorbate (Preservative)
Sodium Benzoate (Preservative)
Calcium Disodium EDTA (Preservative)
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.
