Hy-Vee 

Hy-Vee Jumbos Butter Biscuits 8 ea

NET WT 16 OZ (1 LB) 453 g
075450086294
Bioengineered
About this Product
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Features And Benefits

  • Per 1 Biscuit: 170 calories; 4 g sat fat (20% DV); 460 mg sodium (20% DV); 4 g total sugars.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;

Health & Safety

  • Contents under pressure! As a precaution, point can ends away from you and others while opening.

Best By Date

Use before date on end of can.

Storage Instructions
Keep refrigerated. Do not freeze.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Wheat
  • Contains: milk, wheat.
Sustainability

170

Calories

4

Sat Fat (g)

460

Sodium (mg)

4

Total Sugars (g)


  • Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Vegetable Oils (Palm and Soybean), Dextrose, Sugar, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Sodium Aluminum Phosphate), Contains 2% or Less of: Salt, Skim Milk, Potassium Chloride, Monoglycerides, Xanthan Gum, Natural and Artificial Flavors, Potassium Sorbate (Preservative), Beta Carotene (Color).

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.