U.S. Inspected and Passed by Department of Agriculture
NET WT 3.25 OZ (92 g)
041415201804
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
13 g protein per serving.
Gluten Free
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
;
Storage Instructions
Refrigerate or use within three days of opening.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Soy
Contains
Soy
Contains soy.
Sustainability
80
Calories
0
Sat Fat (g)
490
Sodium (mg)
5
Sugars (g)
Nutrition Facts
Serving Size 1 oz (28g)
Serving(s) Per Container About 3.5
Amount Per Serving
Calories 80
Calories from Fat 5
% Daily Value
Total Fat 0.5g
1%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 490mg
20%
Total Carbohydrates 5g
2%
Dietary Fiber 0g
0%
Sugars 5g
Protein 13g
21%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
10%
Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Beef
Brown Sugar
Beef Broth
Salt
Contains 2% or Less of:
Natural Flavors
Vinegar
Hydrolyzed Soy Protein
Sodium Erythorbate
Citric Acid
Paprika Oleoresin
Sodium Nitrite
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
