Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Dairy
KOF-K Kosher Supervision
GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Eggs
Contains
Milk
Contains
Soy
Contains
Wheat
Contains
Peanuts
Shared Facility
Tree Nuts
Shared Facility
Eggs
Milk
Soy
Wheat
Tree Nuts
Peanuts
Contains eggs, milk, soy, and wheat. Processed on equipment that also processes peanuts and tree nuts.
Sustainability
710
Calories
22
Sat Fat (g)
520
Sodium (mg)
57
Total Sugars (g)
Nutrition Facts
1 serving(s) per container
Serving Size
2 slices (198g)
Amount Per Serving
Calories
710
% Daily Value
Total Fat 42g
54%
Saturated Fat 22g
112%
Trans Fat 1g
Cholesterol 165mg
55%
Sodium 520mg
23%
Total Carbohydrates 72g
26%
Dietary Fiber 2g
8%
Total Sugars 57g
Includes 54g Added Sugars
109%
Protein 10g
Vitamin D
2%
Calcium
6%
Iron
15%
Potassium
6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Cream Cheese
Milk
Cream
Cheese Cultures
Salt
Carob Bean Gum
Sugar
Eggs
Enriched Unbleached Wheat Flour
Flour
Niacin
Reduced Iron
Thiamine Mononitrate
Riboflavin
Folic Acid
Margarine
Soybean Oil
Palm Oil
Water
Salt
Mono and Diglycerides
Nonfat Dry Milk
Soy Lecithin
Sodium Benzoate [to Preserve Freshness]
Artificial Flavor
Vitamin A Palmitate
Beta-Carotene [Color]
Sour Cream
Milk
Cream
Nonfat Dry Milk
Cultures
Enzyme
Cocoa (Processed with Alkali)
Contains Less than 2% of the Following:
Soybean Oil
Vegetable Shortening
Palm Oil
Mono and Diglycerides
Polysorbate 60
Water
Corn Syrup
Modified Cornstarch
Natural and Artificial Flavor
Palm Kernel Oil
Coconut Oil
Salt
Soy Lecithin
Chocolate Liquor
Whey
Natural Flavor
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
