Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Whole Grain: Contains 17 g whole grain per serving. Contains 11 g total fat per serving. See nutrition information for fat content.
Per 1 Oz: 160 calories; 3.5 g sat fat (18% DV); 190 mg sodium (8% DV); 0 g total sugars; 3 g fiber (11% DV).
Gluten Free
Kosher
Whole Grain
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Chicago Rabbinical Council
Dairy
Hy-Vee Simple Source Certification: Simple Source is a promise that the product inside is free from unnecessary additives. Look for the Simple Source logo for ingredients you can simply smile about.
GMO Disclosures
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General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
160
Calories
3.5
Sat Fat (g)
190
Sodium (mg)
0
Total Sugars (g)
Nutrition Facts
About 5 serving(s) per container
Serving Size
1 oz (28g/about 3.5 cups)
Amount Per Serving
Calories
160
% Daily Value
Total Fat 11g
14%
Saturated Fat 3.5g
18%
Trans Fat 0g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 10mg
3%
Sodium 190mg
8%
Total Carbohydrates 14g
5%
Dietary Fiber 3g
11%
Total Sugars 0g
Includes 1g Added Sugars
0%
Protein 2g
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 1mg
6%
Potassium 50mg
2%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Popcorn
Safflower and/or Sunflower Oil
Butter
Natural Flavor
Sea Salt
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.