Publix 

Publix Lower Sodium Bacon 16 oz

U.S. Inspected and Passed by Department of Agriculture
NET WT 16 OZ (1 LB) 454 g
041415023802
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

35% lower sodium than our original bacon. No sugar added. Not a low calorie food. See nutrition facts panel for sugar and calorie content.

Sodium has been reduced from 220 mg to 130 mg per serving.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
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Health & Safety

  • This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Storage Instructions
Keep refrigerated.
General Information

Product Allergens

Sustainability

70

Calories

2

Sat Fat (g)

130

Sodium (mg)

0

Sugars (g)


  • Cured with:
    • Water
    • Salt
    • Sodium Phosphates
    • Sodium Erythorbate
    • Sodium Nitrite

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

This product does not contain any of these common food allergens.