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Vitamins A & D added. 1/3 fewer calories than lowfat yogurt (This Product: 0 g fat and 90 calories per serving. Blended Lowfat Yogurt: 2 g fat and 140 calories per serving). Good source of calcium.
90 calories per container.
Pasteurized
Fat Free
Gluten Free
Kosher
Light
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Generic Kosher code "K"
GMO Disclosures
;
Health & Safety
Best By Date
Sell by date stamped on package.
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
90
Calories
0
Sat Fat (g)
70
Sodium (mg)
4
Added Sugars (g)
Nutrition Facts
Serving Size
1 container (170g)
Amount Per Serving
Calories
90
% Daily Value
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 70mg
3%
Total Carbohydrates 16g
6%
Dietary Fiber 0g
0%
Total Sugars 12g
Includes 4g Added Sugars
8%
Protein 6g
Vitamin D
10%
Calcium
15%
Iron
0%
Potassium
4%
Vitamin A
10%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Cultured Pasteurized Grade A Nonfat Milk
Peaches
Fructose
Modified Cornstarch
Kosher Gelatin
Citric Acid
Nonfat Milk Solids
Natural Flavors
Acesulfame Potassium
Sucralose
Annatto (Color)
Concentrated Black Carrot Juice (Color)
Vitamin A Palmitate
Vitamin D3
Contains Active Yogurt Cultures:
L. Bulgaricus
S. Thermophilus
Bifidobacterium (BB-12)
L. Acidophilus and L. Casei
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.