Publix Premium 

Publix Premium Chocolate Frozen Yogurt 0.5 gal

HALF GALLON (1.89 LITERS)
041415077430

Contains Bioengineered Food Ingredients

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

GMO Info

Contains bioengineered food ingredients.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
Storage Instructions
Keep frozen.
General Information

GMO Info

Contains bioengineered food ingredients.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
    Contains
  • Milk
  • Contains milk.
Sustainability

120

Calories

1.5

Sat Fat (g)

85

Sodium (mg)

16

Total Sugars (g)

Nutrition Facts
12 serving(s) per container
Serving Size
2/3 cup (96g)
Amount Per Serving  
Calories
120
% Daily Value
Total Fat   2g
3%
Saturated Fat   1.5g
7%
Trans Fat   0g
Cholesterol   10mg
3%
Sodium   85mg
4%
Total Carbohydrates   21g
8%
Dietary Fiber   < 1g
3%
Total Sugars   16g
Includes 10g Added Sugars
21%
Protein   5g
Vitamin D   0.1mcg
0%
Calcium   140mg
10%
Iron   0.3mg
0%
Potassium   310mg
6%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Cultured Lowfat Milk
  • Sugar
  • Corn Syrup
  • Cocoa Powder (Processed with Alkali)
  • Nonfat Dry Milk
  • Whey Protein Concentrate
  • Cultured Dairy Solids
  • Mono & Diglycerides
  • Natural Flavors
  • Locust Bean Gum
  • Guar Gum
  • Carrageenan
  • With Active Yogurt Cultures Including L. Acidophilus & Bifidum

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.

  • Milk|Contains
    Milk
    Contains
About Publix Super Markets, Inc