Publix Bakery 

Publix Bakery Lemon Blueberry & Double Chocolate Muffins 14 oz

NET WT 14 OZ (396 g)
041415446915

Nutrition

Ingredients

Allergens

About this Product

Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Please refer to the product label on the package for the most up to date information.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

Kashrus Council of Canada (COR) - Double Chocolate: Dairy Lemon Blueberry: Dairy

GMO Disclosures
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General Information

Country of Origin Statement

Product Country of Origin: Product of Canada.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs
    Contains
  • Milk
    Contains
  • Soy
    Contains
  • Wheat
    Contains
  • Sesame
    Shared Facility
  • Tree Nuts
    Shared Facility
  • Eggs
  • Milk
  • Soy
  • Wheat
  • Tree Nuts
  • Sesame
  • Double Chocolate: Contains wheat, eggs, milk, and soy. Processed on shared equipment with tree nuts and in a facility with sesame.
Sustainability
Lemon Blueberry

360

Calories

3

Sat Fat (g)

340

Sodium (mg)

25

Total Sugars (g)

Nutrition Facts
4 serving(s) per container
Serving Size
1 muffin (99g)
Amount Per Serving  
Calories
360
% Daily Value
Total Fat   17g
22%
Saturated Fat   3g
15%
Trans Fat   0g
Cholesterol   55mg
18%
Sodium   340mg
15%
Total Carbohydrates   45g
16%
Dietary Fiber   1g
4%
Total Sugars   25g
Includes 23g Added Sugars
46%
Protein   6g
Vitamin D   0.4mcg
2%
Calcium   30mg
2%
Iron   1.7mg
10%
Potassium   80mg
2%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

Double Chocolate

370

Calories

4

Sat Fat (g)

280

Sodium (mg)

31

Total Sugars (g)

Nutrition Facts
4 serving(s) per container
Serving Size
1 muffin (99g)
Amount Per Serving  
Calories
370
% Daily Value
Total Fat   17g
22%
Saturated Fat   4g
20%
Trans Fat   0g
Cholesterol   60mg
20%
Sodium   280mg
12%
Total Carbohydrates   48g
17%
Dietary Fiber   3g
11%
Total Sugars   31g
Includes 28g Added Sugars
56%
Protein   5g
Vitamin D   0.3mcg
2%
Calcium   50mg
4%
Iron   3.5mg
20%
Potassium   250mg
6%

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • Lemon Blueberry:
    • Enriched Wheat Flour
      • Wheat Flour
      • Niacin
      • Reduced Iron
      • Thiamine Mononitrate
      • Riboflavin
      • Folic Acid
    • Sugar
    • Soybean Oil
    • Blueberries
    • Eggs
    • Buttermilk
      • Nonfat Milk
      • Dry Buttermilk
      • Bacterial Culture
    • Water
    • Lemon Pulp
    • Margarine
      • Soybean Oil
      • Palm and Modified Palm Oil
      • Water
      • Canola Oil
      • Salt
      • Whey
      • Monoglycerides of Fatty Acids
      • Soy Lecithin
      • Citric Acid
      • Natural Flavor
      • Annatto Extract and Turmeric [Color]
      • Vitamin A Palmitate
      • Vitamin D3
    • Whey
    • Leavening
      • Baking Soda
      • Sodium Aluminum Phosphate
      • Monocalcium Phosphate
    • Salt
    • Dextrose
    • Mono- and Diglycerides
    • Cellulose Gum
    • Sodium Stearoyl Lactylate
    • Natural and Artificial Flavor
    • Xanthan Gum
    • Citric Acid
  • Double Chocolate:
    • Sugar
    • Enriched Wheat Flour
      • Wheat Flour
      • Niacin
      • Reduced Iron
      • Thiamine Mononitrate
      • Riboflavin
      • Folic Acid
    • Water
    • Soybean Oil
    • Eggs
    • Semisweet Chocolate Chips
      • Sugar
      • Chocolate Liquor
      • Cocoa Butter
      • Dextrose
      • Soy Lecithin
      • Salt
      • Vanilla Extract
    • Buttermilk
      • Nonfat Milk
      • Dry Buttermilk
      • Bacterial Culture
    • Cocoa Processed with Alkali
    • Whey
    • Food Starch-Modified
    • Leavening
      • Baking Soda
      • Sodium Acid Pyrophosphate
      • Monocalcium Phosphate
    • Artificial Flavor
    • Xanthan Gum

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Eggs|Contains
    Eggs
    Contains
  • Milk|Contains
    Milk
    Contains
  • Soy|Contains
    Soy
    Contains
  • Wheat|Contains
    Wheat
    Contains
  • Sesame|Shared Facility
    Sesame
    Shared Facility
  • Tree Nuts|Shared Facility
    Tree Nuts
    Shared Facility
About Publix Super Markets, Inc