Fish Market 

Fish Market Atlantic Salmon Fillets 24 oz

Farm Raised
NET WT 24 OZ (1 LB 8 OZ) 680 g
075450277647
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Country of Origin Statement

Product Country of Origin: Product of Chile.

See nutrition information for fat, saturated fat and cholesterol content.

Per 1 Fillet: 290 calories; 4.5 g sat fat (21% DV); 85 mg sodium (4% DV); 0 g total sugars; 29 g protein (57% DV); 15.4 mcg vit D (80% DV). 3710 mg Omega-3 per serving.

Growing Method

Farm Raised

Sustainable

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

Hy-Vee Simple Source Certification: Simple Source is a promise that the product inside is free from unnecessary additives. Look for the Simple Source logo for ingredients you can simply smile about.

Responsible Choice

HACCP - Packed and Inspected Under HACCP Guidelines

GMO Disclosures
;

Health & Safety

  • Caution: May contain bones.

Product Instructions
Refrigerated Thawing: Remove all packaging. Place fillets in a covered dish and thaw in refrigerator overnight. Rapid Thawing: Remove all packaging. Place fillets in a resealable bag. Immerse sealed bag in bowl of cold water in the sink for approximately 15 to 20 minutes.

For Baking: Preheat oven to 375 degrees F. Place thawed fillets on a lightly oiled low-rimmed baking pan. Brush fillets with oil and season as desired. Bake 9 to 11 minutes or until fish flakes easily with a fork.

For Pan Frying: Preheat lightly oiled nonstick frying pan to medium-high heat. Pan fry thawed fillets 4-1/2 to 5 minutes per side or until fish flakes easily with a fork. Season as desired.

Size and thickness of fillets will vary; adjust times accordingly. For food safety, cook seafood to an internal temperature of 145 degrees F, as measured with a food thermometer.

Storage Instructions
Keep frozen.
General Information

Country of Origin Statement

Product Country of Origin: Product of Chile.

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Salmon
  • Fish
  • Contains: atlantic salmon (fish). Allergens: fish.
Sustainability

290

Calories

4.5

Sat Fat (g)

85

Sodium (mg)

0

Total Sugars (g)


  • Atlantic Salmon (Salmo Salar)
  • Astaxanthin (for Color)

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Salmon