Hy-Vee 

Hy-Vee Cheesy California Medley Soup 16 oz

NET WT 16 OZ (1 LB) 453 g
075450089462
Bioengineered
Features & Benefits
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Certifications

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GMO Disclosures
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Product Instructions
Must be cooked to 165 degrees F as measured with an instant read thermometer. Times may vary. Cooking Instructions: Stove: Empty soup into saucepan. cook over medium heat, approximately 6 minutes, stirring occasionally. Microwave: Remove lid and plastic seal. Microwave on high approximately 5 minutes, stirring occasionally. Let stand in microwave 1 minute. Caution: Soup will be hot.

Storage Instructions
Keep refrigerated.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Contains: milk.
Sustainability
Per 1 cup serving

150

Calories

3.5

Sat Fat (g)

1240

Sodium (mg)

9

Total Sugars (g)


Per container

270

Calories

7

Sat Fat (g)

2290

Sodium (mg)

16

Total Sugars (g)


  • Water
  • Milk
    • Milk
    • Vitamin D3
  • Pasteurized Processed Cheese Spread
    • American Cheese
      • Pasteurized Milk
      • Cheese Culture
      • Salt
      • Enzymes
    • Water
    • Whey
    • Sodium Phosphate
    • Whey Protein Concentrate
    • Skim Milk
    • Salt
    • Milkfat
    • Artificial Color
  • Broccoli
  • Carrots
  • Food Starch-Modified
  • Cauliflower
  • Onion
  • Cheese Powder Blend
    • Whey Solids
    • Milkfat
    • Whey Protein Concentrate
    • Salt
    • Corn Syrup Solids
    • Nonfat Milk
    • Cheese
      • Pasteurized Milk
      • Cultures
      • Salt
      • Enzymes
    • Disodium Phosphate
    • Lactic Acid
    • Citric Acid
  • Milk Solids
    • Whey Solids
    • Dried Cream/ Milk Fat
    • Nonfat Milk
  • Sugar
  • Salt
  • Vegetable Flavor
    • Maltodextrin
    • Onion Extract
    • Sauteed Onion
    • Sugar
    • Salt
    • Yeast Extract
    • Corn Oil
    • Carrot Extract
    • Celery Extract
    • Spices
    • Garlic Powder
    • Red Wine
  • Yeast Extract
  • Hydrolyzed Corn Protein
    • Hydrolyzed Corn Protein
    • Salt
    • Sunflower Oil
  • Turmeric Powder
    • Salt
    • Oleoresin Turmeric [Color]
  • Beta Carotene (Color)
  • Black Pepper

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.