Publix Aprons Meal For One Sofrito-Seasoned Chicken Breast 12 oz
Inspected for Wholesomeness by U.S. Department of Agriculture
NET WT 12 OZ (340 g)
041415392809
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
GMO Disclosures
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Health & Safety
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Storage Instructions
Keep refrigerated.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains milk.
Sustainability
360
Calories
2.5
Sat Fat (g)
480
Sodium (mg)
4
Total Sugars (g)
Nutrition Facts
1 serving(s) per container
Serving Size
1 tray (340g)
Amount Per Serving
Calories
360
% Daily Value
Total Fat 11g
14%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 155mg
52%
Sodium 480mg
21%
Total Carbohydrates 13g
5%
Dietary Fiber 4g
14%
Total Sugars 4g
Includes 1g Added Sugars
2%
Protein 51g
Vitamin D
0%
Calcium
6%
Iron
10%
Potassium
25%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Boneless Chicken Breast (May Contain Up to 3% of: Absorbed Water)
Brussels Sprouts (Olive Oil)
Seasoning
Dehydrated Red Bell Pepper
Dehydrated Tomato
Cane Sugar
Yeast Extract
Modified Tapioca Starch
Maltodextrin
Onion Powder
Garlic Powder
Salt
Spices
Contains 2% or Less of:
Natural Flavors
Paprika [Color]
Natural Smoke Flavor
Safflower and/or Sunflower Oil [Anticaking]
Silicon Dioxide [Anticaking]
Olive Oil
Spinach
Granulated Garlic
Parmesan Cheese
Cultured Milk
Enzymes
Salt
Kosher Salt
Salt
Yellow Prussiate of Soda
Canola Oil
Rosemary Extract
Canola Oil
Rosemary Extract
Dried Parsley
Vinegar
Salt
Black Pepper
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
