Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Kosher
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
The Union of Orthodox Jewish Congregation
Dairy
GMO Disclosures
;
Storage Instructions
Keep frozen.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Soy
Contains
Tree Nuts
Contains
>
Cashews
Milk
Soy
Contains milk, cashews, and soy.
Sustainability
220
Calories
8
Sat Fat (g)
80
Sodium (mg)
21
Total Sugars (g)
Nutrition Facts
12 serving(s) per container
Serving Size
2/3 cup (97g)
Amount Per Serving
Calories
220
% Daily Value
Total Fat 12g
16%
Saturated Fat 8g
38%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 80mg
3%
Total Carbohydrates 25g
9%
Dietary Fiber 1g
4%
Total Sugars 21g
Includes 17g Added Sugars
34%
Protein 4g
Vitamin D 0.2mcg
0%
Calcium 110mg
8%
Iron 0.7mg
4%
Potassium 250mg
6%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Milk
Cream
Sugar
Caramel
High Fructose Corn Syrup
Sweetened Condensed Skim Milk
Condensed Skim Milk
Sugar
Water
Butter
Modified Food Starch [Corn]
Salt
Artificial Flavor
Potassium Sorbate [Preservative]
Disodium Phosphate
Carrageenan
Cocoa-Coated Cashews
Cashews
Sugar
Coconut Oil
Cocoa [Processed with Alkali]
Salt
Cocoa
Soy Lecithin
Milk
Corn Syrup
Cocoa Powder (Processed with Alkali)
Red 40
Yellow 5
Blue 1
Carob Bean Gum
Guar Gum
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
