Hy-Vee 

Hy-Vee Strained Greek Nonfat Vanilla Yogurt 4 ea

Grade A
4 - 5.3 OZ (150 g) CONTAINERS NET WT 21.2 OZ (1 LB 5.2 OZ) 600 g
075450146578
Bioengineered
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

With other natural flavor

Acesulfame potassium and sucralose added.

13 g protein per serving. 80 calories per serving.

Kosher

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

The Union of Orthodox Jewish Congregation

Dairy

GMO Disclosures
;
Storage Instructions
Keep refrigerated.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Contains: milk.
Sustainability

80

Calories

0

Sat Fat (g)

45

Sodium (mg)

6

Total Sugars (g)


  • Cultured Pasteurized Grade A Nonfat Milk
  • Water
  • Fructose
  • Food Starch-Modified
  • Natural Flavor
  • Acesulfame Potassium
  • Citric Acid
  • Sodium Citrate
  • Sucralose
  • Vanilla Extract
  • Contains Live and Active Cultures
    • B. Lactis
    • L. Acidophilus
    • L. Bulgaricus
    • L. Casei
    • S. Thermophilus

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.