Hy-Vee 

Hy-Vee Jalapeno Cheese Stuffed Breadsticks 5 ea

NET WT 11.5 OZ (326 g)
075450255102
Features & Benefits
Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.

Ingredient Information

Made with part-skim mozzarella cheese & jalapenos & topped with garlic spread.

Certifications

SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.

GMO Disclosures
;
Product Instructions
Cooking Instructions: Cooking times may vary depending on oven. If needed, thaw breadsticks enough to easily separate.

Conventional Oven: Preheat oven to 425 degrees F. Remove breadsticks from bag and place flat on baking pan. Bake 8 to 10 minutes or until heated through. Tip: For softer breadsticks, wrap in foil before placing in oven.

Toaster Oven: Turn oven to 375 degrees F. Remove breadsticks from bag and place flat on baking pan. Bake 8 to 10 minutes or until heated through.

Not suitable for microwave ovens or pop-up toasters.

Storage Instructions
Keep frozen. Keep frozen until ready to use.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Wheat
  • Soy
  • Contains: wheat, milk. May contain soy.
Sustainability

200

Calories

2.5

Sat Fat (g)

360

Sodium (mg)

2

Total Sugars (g)


  • Breadstick:
    • Enriched Wheat Flour

        • Wheat Flour
        • Niacin
        • Reduced Iron
        • Thiamine Mononitrate
        • Riboflavin
        • Folic Acid
      • Malted Barley Flour
    • Water
    • Soybean Oil
    • Sugar
    • Contains 2% or Less of:
      • Wheat Gluten
      • Salt
      • Yeast
      • Vegetable Protein
      • Ascorbic Acid Added as a Dough Conditioner
      • Microbial Enzymes
  • Cheese Jalapeño Filling:

      • Part-Skim Mozzarella Cheese
        • Pasteurized Part-Skim Milk
        • Cultures
        • Salt
        • Microbial Enzymes
      • Food Starch-Modified
      • Skim Milk
    • Jalapeño Peppers
      • Jalapeño Peppers
      • White Distilled Vinegar
      • Salt
      • Natural Flavors
  • Spread:
    • Vegetable Oil Blend
      • Soybean
      • Palm
    • Water
    • Crushed Garlic
    • Dried Garlic
    • Salt
    • Contains 2% or Less of:
      • Natural Flavors
      • Sweet Cream Buttermilk
      • Monoglycerides
      • Onion Powder
      • Sunflower Lecithin
      • Spice
      • Garlic Extract
      • Lactic Acid
      • Beta-Carotene (Color)

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.