Hy-Vee We All Scream! Chocolate Marshmallow Ice Cream 1.75 qt
1.75 QUART (1.65 L)
075450102321
Nutrition
Ingredients
Allergens
About this Product
Company, Brand & Sustainability
Features & Benefits
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Certifications
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GMO Disclosures
;
Storage Instructions
Keep frozen.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Milk
Contains: milk.
Sustainability
180
Calories
4
Sat Fat (g)
65
Sodium (mg)
19
Total Sugars (g)
Nutrition Facts
About 11 serving(s) per container
Serving Size
2/3 cup (88g)
Amount Per Serving
Calories
180
% Daily Value
Total Fat 6g
8%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 65mg
3%
Total Carbohydrates 29g
11%
Dietary Fiber < 1g
2%
Total Sugars 19g
Includes 16g Added Sugars
32%
Protein 2g
Vitamin D 0mcg
0%
Calcium 90mg
6%
Iron 0.7mg
4%
Potassium 180mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Milk
Corn Syrup
Cream
Sugar
Buttermilk
Water
Whey
Skim Milk
Contains 2% or Less of:
Cocoa Processed with Alkali
High Fructose Corn Syrup
Whey Protein Concentrate
Natural Flavors
Sodium Hexametaphosphate
Sodium Aluminum Phosphate
Gelatin
Guar Gum
Carob Bean Gum
Mono and Diglycerides
Polysorbate 80
Cellulose Gel
Cellulose Gum
Carrageenan
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.