Publix  Aprons

Publix Aprons Tikka Masala Chicken Meal Kits 29.9 oz

29.9 OZ (1 LB 13.9 OZ) 848 g
041415448803
Features & Benefits
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Certifications

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GMO Disclosures
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Health & Safety

  • Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection follow these handling instructions: Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Storage Instructions
Keep refrigerated.
General Information

Product Allergens

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.

  • Milk
  • Contains milk.
Sustainability

500

Calories

8

Sat Fat (g)

1770

Sodium (mg)

9

Total Sugars (g)


  • Yellow Rice with Green Peas
    • Cooked Short Grain White Rice
      • Water
      • Short Grain White Rice
    • Peas
    • Water
    • Minced Onion [Dehydrated Onion]
    • Olive Oil
    • Salt
    • Garlic Powder
    • Turmeric Powder
    • Black Pepper
  • Chicken Thigh
  • Tikka Masala Sauce
    • Water
    • Crushed Tomatoes and Citric Acid
    • Heavy Cream
    • Onions
    • Minced Tomatoes
      • Tomatoes
      • Tomato Juice
      • Salt
      • Citric Acid and Calcium Chloride
    • Sugar
    • Butter
      • Sweet Cream
      • Lactic Acid
    • Tomato Paste
    • Canola Oil
    • Ginger
    • Salt
    • Garlic
    • Food Starch - Modified
    • Tamarinds
    • Cilantro
    • Spices
    • Paprika and Turmeric [Color]
    • Lemon Juice Concentrate
    • Chili Pepper
    • Extractive of Paprika [Color]
  • Cauliflower
  • Cumin Blend
    • Cumin
    • Oregano
    • Paprika
    • Salt
    • Garlic
    • Turmeric
    • Spices

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts, wheat and sesame.