Claims listed within SmartLabel® are either governed by entities such as the USDA, FDA, EPA, etc., or defined by participating brands.
Farmer's Pledge: Milk from cows not treated with rBST. No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows
Kosher
No rbST
The FDA has stated that no significant difference has been shown between milk derived from rbST-treated and non-rbST-treated cows.
Certifications
SmartLabel® includes certifications from independent organizations that have meaningful and consistent standards for product composition, environmental protection and/or social justice.
Star-D Kosher Supervision of the National Council of the Young Israel - Dairy
GMO Disclosures
;
Storage Instructions
Keep frozen.
General Information
Product Allergens
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish,
crustacean shellfish, soy, tree nuts, wheat and sesame.
Milk
Contains
Soy
Contains
Tree Nuts
Contains
>
Tree Nuts
Contains
>
Almonds
Pistachios
Milk
Soy
Contains: milk, soy, pistachio, almond.
Sustainability
210
Calories
6
Sat Fat (g)
50
Sodium (mg)
17
Total Sugars (g)
Nutrition Facts
9 serving(s) per container
Serving Size
2/3 cup (88g)
Amount Per Serving
Calories
210
% Daily Value
Total Fat 12g
15%
Saturated Fat 6g
28%
Trans Fat 0g
Cholesterol 35mg
11%
Sodium 50mg
2%
Total Carbohydrates 22g
8%
Dietary Fiber < 1g
3%
Total Sugars 17g
Includes 13g Added Sugars
27%
Protein 4g
Vitamin D 0mcg
0%
Calcium 115mg
8%
Iron 0mg
0%
Potassium 170mg
4%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.
Milkfat and Nonfat Milk
Sugar
Corn Syrup
Almonds
Almonds
Cottonseed Oil
Contains Less than 2% of:
Mono and Diglycerides
Guar Gum
Cellulose Gum
Polysorbate 80
Locust Bean Gum
High Fructose Corn Syrup
Pistachios
Canola Oil
Natural Flavor
Yellow 5
Blue 1
Soy Lecithin
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, crustacean shellfish, soy, tree nuts and wheat.
